Weal-Tylocolis
Weal-Tylocolis is a highly effective, dual-action antibiotic formulation combining Tylosin and Colistin. It is specially designed for the treatment and prevention of respiratory and gastrointestinal infections in poultry caused by Gram-positive and Gram-negative bacteria. Its potent antibacterial properties help control CRD complex, airsacculitis, mycoplasmosis, and enteritis associated with E. coli and Salmonella.
Each gram contains:
Tylosin Tartrate – 100 gm per 1000 gm
Colistin Sulphate – 1200 MIU per 1000 gm
Chronic Respiratory Disease (CRD) Complex
Airsacculitis
Mycoplasmosis
Enteritis due to E. coli and Salmonella infections
Other infections caused by Gram-positive and Gram-negative bacteria sensitive to Tylosin and Colistin
Tylosin Tartrate: A macrolide antibiotic that inhibits bacterial protein synthesis, highly effective against Gram-positive bacteria and Mycoplasma species causing respiratory diseases.
Colistin Sulphate: A polymyxin antibiotic that disrupts bacterial cell membranes, particularly effective against Gram-negative bacteria such as E. coli and Salmonella.
The combination offers a synergistic antibacterial effect, targeting a broad range of pathogens simultaneously.
For Poultry:
1 gm powder in 1–2 liters of drinking water
Duration: 3–5 days
Important: Medicated water should be prepared fresh daily.
Dual-spectrum coverage: Active against both Gram-positive and Gram-negative bacteria
Effective treatment for respiratory and intestinal infections
Rapid improvement in clinical symptoms
Helps reduce mortality and improve flock performance
Convenient administration through drinking water
Short withdrawal time (72 hours for meat and eggs)
